Pablo Gugel
Some might be tempted to label the bucatini as "fusion," which these days often connotes a thoughtless mash-up of dishes from two cultures.
country ham or prosciutto ends, cut into small cubes.guanciale or pancetta, cut into small cubes.
tomatoes (whole, peeled), crushed by hand.dried oregano, plus more for garnish.dried spaghetti.
Fresh ricotta (optional).Process salumi in a food processor until finely chopped.
Heat olive oil in a large, heavy pot over medium.
Place country ham, salumi, and ground beef in pot; adjust heat so meat sizzles gently.And that'll make it legit enough for me to feel comfortable, to talk to people about it.".
And the truth is you need a great idea that's solving a problem, and you need to have something about it that's different, but it doesn't need to be perfect.You think about how many times the iPhone has been iterated, right?
We're on something like iPhone 20 right now?They didn't start with that.